Located near Vivanta by Taj Holiday Village in Sinquerim, this restaurant serves some excellent food from its multi-cuisine menu and is popular with the European charter tourists for their superb, European style steaks and pastas. The seafood is highly recommended, especially the Crab in butter garlic sauce and the Seafood Platter, with the fish and crustaceans done in a spicy Goan style and barbequed in the tandoor to let the crab and prawn shells peel off. The Indian menu has an equal number of vegetarian and non vegetarian delights. The ambience is very relaxed and cozy with the restaurant set in a coconut grove by the Sinquerim beach.

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