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Safe & Sustainable: Navigating Food Safety
By Jose Thomas, Executive Chef – Taj Exotica Resort & Spa, Goa Jose Thomas, Executive Chef - Taj Exotica Resort & Spa, Goa Frequent Hand Washing Practice Food Temperature Check Have you ever had to throw away a whole batch of processed foods because they were way past their expiration date? Or maybe those eggs, and vegetables that were not stored properly? Sounds all too…
