"Earthen Oven" the very name resonates the Culinary momento of India, famously called the 'Tandoor'. The concept of tandoori food cooked on charcoal right in front of the guests in open air which originated in the Middle East. The cuisine acquired glory throughout the reign of…
"Earthen Oven" the very name resonates the Culinary momento of India, famously called the 'Tandoor'. The concept of tandoori food cooked on charcoal right in front of the guests in open air which originated in the Middle East.
The cuisine acquired glory throughout the reign of Mughals and traveled through Pakistan, Afghanistan and highways of Punjab (so called Dhabas)
A walk down memory lane;that is what is created. While Carina Ruella wields the culinary daulo,the back of the house support is given by her sister Carla. One cannot but notice the passion in restoring the memories of the past, photographs of Goa as far back as 1888.Step onto…
If you’re looking for an isolated beach, go to Anri’s Place which stands in solitary splendor at Sunset Beach in Betalbatim. You can sit inside the shack or out on a beach bed under the pine trees or on the beach. This year the focus is on a multicuisine mix; however North…
An architectual showpiece with awe inspiring views of the Indian Ocean and an ideal place for guests to see the sunset in the day and experience casual dining. A 250 seat Australian themed eatery at the top which has been established by chef Sarah Todd to experience casual…
Antique Mardol is so crowded during lunchtime that it is difficult to get a table here. This testifies to the popularity of their Goan lunch, prepared by an all-women staff, which comprises six different types of fish, all cooked differently. For dinner, we recommend their…
