Natural scenery beautiful as art welcomes you to it’s Mediterranean Oasis that engulfs the senses! Fig & olive is an upscale restaurant representing a blend of Mediterranean origins. Browse through the extensive menu that boasts tapas, fresh salads and seafood, paella, pastas…
Natural scenery beautiful as art welcomes you to it’s Mediterranean Oasis that engulfs the senses! Fig & olive is an upscale restaurant representing a blend of Mediterranean origins. Browse through the extensive menu that boasts tapas, fresh salads and seafood, paella, pastas, grilled and organic specialties, wood oven pizzas and house made desserts. Let the ambience of the restaurant enfold you with its interactive kitchen where one can see the artistic chefs enthusiastic at work. The preparations listed on the menu would entice even the most fastidious diner with a promise of being healthy, and nutritious too. For appetizers – A Lebanese Mezze which looked like an artistic collage of little tastings of Hummus, Baba Ghanoush, Falafel, Tabouleh and Vine Leaf Dolmas with plenty of soft mouth-watering pita bread. If this sounds Greek to you, sorry it is Lebanese. A glass of Chardonnay white wine, nicely chilled will complement the food. Order the Bruchetta with olive tapenade, Sun dried Tomato, Guacamole and Roasted Mushroom. A crunchy bite is in the offing. Or lace it with a light drizzle of extra virgin olive oil. The soup: Get zapped with the Zuppa di Funghi or if seafood is on your mind the Minestra ai Frutti di Mare (fresh snapper, prawns, squids and mussels broth with aromatic herbs) should be your choice. The tit-bits: The thin crust ever popular Pizza Margherita or the Pizza al Funghi (Sauteed mushrooms with sage and gorgonzola), want to try something different then it’s the Pizza ai Quattro Formaggi (Topped with scamorza and gorgonzola). For children and adults alike, it’s yumm. The main course: Pesto Chicken with Aubergine and Spinach millefuille. Awesome! Or the Lamb Tazine with Saffron Rice. The preparations listed on the menu would entice even the most fastidious diner. Truly and electric mix. The dessert: With such a combination of tasting, you could get stuffed. Baked Cheesecake with Caramel Sauce or Praline Mousse with Brownie Crust besides the ever popular Tiramisu. Go med this season when you holiday at the Holiday Inn.
A Tartaruga at Longuinho’s Beach Resort is an old place circular in shape with comfortable chairs and sofas. In the evenings, there is alfresco dining on its splendid garden, from where you get an excellent view of the sea. You should try their Goan and Portuguese food. We…
Located on an elevated platform that spreads naturally around a banyan tree and surrounded by a water body, the studio’s storyboard features a menu celebrating the spice traditions of the five regions in India. The focus is on authenticity of Indian spices, their varying…
Overlooking the resort pool and surrounding paddy fields, Vivo offers a relaxed ambience for all-day dining within its indoor or shaded open-air spaces, Vivo is an all-day dining restaurant and serves some interesting food a delicious mix of Mediterranean, Pan-Asian, Oriental…
Truly Goan and proud to be so! That would be the feel one would experience when one steps into the Allegria, the Goan speciality, fine-dining restaurant at the Taj Exotica. The ambience reflects the dining room of a traditional Goan home and serves an electic mix up some…
