Looking for a shack located close to the water-line in Candolim? Head to Sebastian D’souza’s Boat Shack, a popular beach shack hangout which has been around for years. It sprawls across a large area on the sands and you can sit under a beach umbrella or lounge around on a beach…
Bobby’s shack located a little away from the hustle and bustle of the main Baga beach, offers some welcome quiet on the beach, and is perfect for a tranquil outing. They specialize in Bbq's and Tandoori Seafood. You can choose from a wide range of seafood like red snapper…
Its newly renovated… On the Candolim gourmet belt is a quaint little place called Bomra’s. The proprietor, a Burmese gentleman by the name of ‘Bawmra’. Runs this place. The food is Burmese, a few of the dishes with the Thai influence creeping in, a tryst with its neighbouring…
Located near Vivanta by Taj Holiday Village in Sinquerim, this restaurant serves some excellent food from its multi-cuisine menu and is popular with the European charter tourists for their superb, European style steaks and pastas. The seafood is highly recommended, especially…
One of the better seasonal beach shacks in Morjim, the setting here is quite exciting and complemented by ambient trance music playing all the time. There are different seating and lounging areas, with straight-back chairs or easy chairs. An experienced bartender concocts…
On the Baga beach there is a unique place drawing the attention and imagination of the tourists as well as the locals – BOTTLEBAY, Restolounge. Bottlebay threw itself open for the new season on November 22nd with a lavish party attended by those of Goa’s social, political and…
Deepak Luthria has brought the Bade Miya styled delicacies in Goa. Aptly called Budday Miyan this all night stand alone will cater to the party hoppers, the insomniacs as well as those who crave for such preparations. The décor has not much to recommend it. But remember that…
AFRICAN, MEDITERRANEAN, GOAN, TAPAS, FUSION Buena Mesa which means ‘ Good Table ‘ started by Lan de Souza and Kevin Braganza together in Candolim providing a beautiful ambiance,good food and weekend live music.You can choose to dine at the open air terrace, the beautiful garden…
Its here to stay…. Bollywood is showcasing its culinary art in Goa. Partners Aditya Pancholi and Zulfi Sayed have added zest to the list of restaurants mushrooming in the state. A lone Lambretta stands in solitary splendor at the classy arched entrance, the concept behind the…
A sea facing set up. Café Lilliput is spacious and relaxing. By day it is a fully functioning restaurant that offers multi-cuisine choices. They have a sit out that faces the Arabian Sea, with stairs that descend on the sand. By night the place transforms into a club with white…
Café St Anthony is an old style café or simply takeaway. This family-run café offers some delicious and authentic Goan style fast food at extremely affordable prices. There’s Sausage Bread as a quick something if you’re in the Anjuna Siolim area. They have some delightful Beef…
Named after the patron saint of Goa, Café St Francis Xavier is one of the oldest eateries in Mapusa. This one is something of an institution with Goans as well as foreigners visiting the Mapusa Market. The interiors are elegant and relaxing and the service warm and friendly.…
On the shore of Candolim, right on the Dando beach is Calamari which promotes a ‘bathe and binge’ atmosphere, a total circle for fun, food and fantasy. It is a beach side restaurant which owner Verner started in 2003 serving breakfast, lunch and dinner where one can literally…
Anchored securely on the shores of Sinquerim, the waves lapping its side, one cannot but feel like the Caraveleiro’s of the days gone by. There is a coffee shop with a difference and it’s called Caravela. A walk through the village, under swaying coconut palms, you board the…
This multi cuisine restaurant on the Lawns of the Goan Heritage which offers a multi cuisine menu to its in house guests. It facing the poolside as you try some of the cocktails prepared at their bar. The bar stocks a variety of spirits so it is no small wonder that the barman…
The owner-chef Ferrara Pasquale brings with him international experience in Italian cuisine.And Casa Nostra has certainly built up a reputation in the last decade,serving authentic Italian food in a garden setting,a corner of which is occupied by the huge wood-fired oven. Remo…
Set in a garden with a colourful water fountain splashing on one side,Casa Sea Shell offer a good location.Located almost exactly at the Candolim-Nerul-Sinquerim junction,this simple but elegant alfresco restaurant and bar within a small resort serves some great,wholesome…
Casandre is set in an old Goan house that attracts your attention if you’re going towards the Calangute Beach.A venture of three brothers, Agnelo, Dominic and Edmund, Casandre serves steaks,sizzlers and Goan seafood.Fish fillet Stuffed with Crab Meat,Fisherman’s Basket,Goan…
Located on the road leading to Fort Aguada,Cato Loco is a part of Villa Sol Areia,a budget resort.The place is popular for European cuisine-its Sunday roast and Lobster Thursday (you have to book in advance),catering to expatriates tired of pastas and paninis. On other days,you…
Just a stone’s throwaway from the beach, Chalston is a pretty place,serene and tranquil.Sink into comfortable chairs as you feast on a choice of preparations-Continental,Indian and Goan. Start with the Golden Fried Prawn or perhaps the Prawn Cocktail….the seafood is their…
Deliciously Indian A place dressed in Indian, smells like Indian, and feels like Indian has a buffet stacked up for the pure Indian-palates. After all, its theme is ‘Indian’ and if you haven’t guessed, it’s the ‘Chandni Chowk’. Oh, that restaurant can get your eyes bigger than…
Set amidst very tropical settings, this restaurant at Little Vagator, is great for its exotic cocktails and gourmet cuisine. The chef here is renowned for his Italian and Israeli food. The Tandoor chef turns out some good cheese garlic naans and kebabs. A must try is their…
What do Sophia Loren and Gina Lollobrigida have in common?They both grace the wall of a special place called Ciao Bella.The place can be described as stark ( the black and white co-ordination of pictures, table cloths, flooring),warm and mellow ( the lighting, orange napkins…
Its down by the waterside.. sandwiched on either side with water. This waterside grill restaurant operates for dinner, cooking up some delectable specialties from the coast. It is the most scenic restaurant restaurant in this new resort opposite the old Ingo’s Saturday Night…
