
The Skills That We Don’t Talk About Often Enough
By Siddharth Savkur There was an interesting poster online that poked fun at how a hotelier must be ready to wear many unexpected hats –
By Siddharth Savkur There was an interesting poster online that poked fun at how a hotelier must be ready to wear many unexpected hats –
Indian Hotels Company (IHCL), Goa’s largest hospitality company and the leader in the tourism sector, presents a remarkable showcase of India’s cultural and culinary diversity
~ The roadshow organised by FLY91 & IHCL, with support from Goa Tourism, was attended by Jalgaon’s leading trade bodies, travel agencies, event and wedding
By the time American runner, Thomas, ‘Tommy’ Grimes, turns 65 in August this year, he would have been one of the few long-distance athletes participating
Assagao, once a serene village known for its rich red soil and tightly-knit community, has transformed into a hub of luxurious villas and second homes.
Goa’s booming restaurant sector is reshaping its tourism landscape, with a rising focus on high-end culinary experiences. Following the release of the India Food Services
~ Serendipity Arts Festival (SAF) 2024 recently launched a short film giving festival goers an insight into what’s in store for the upcoming ninth edition.
Subodh Kerkar was born just two years before the liberation of Goa from Portuguese rule. His childhood years were basically walks on the beaches with
~ Upskilling employees requires time and resources, but the benefits can be substantial, says Dr. Pravat Surya Kar, associate professor at GIM. ~Drishti Marine, which offers
~ To keep pace with the exponential growth in Goa’s tourism and hospitality industry, stakeholders offer solutions to equip potential culinary industry workers with contemporary