Conveniently located on the busy NH17 near the O’Coqueiro junction, this pure vegetarian restaurant is fast becoming a popular snacks and mealtimes stop for travelers and residents of the area. They have an extensive menu featuring North and South Indian favourites like Masala Dosa, Idli, Pav Bhaji, Tandoori Paneer, chaat and a smattering of offerings from around the world like a French Onion Soup, pizzas and burgers, like the Sanskruti Special Pizza which comes topped with cheese, tomato, onion, capsicum and olives. They also serve Chinese rice, noodles and gravies, besides other pan India favourities like Hyderabadi Biryani, Paneer Makhanwala Mushroom Matar Kadhai and Kashmiri Pulao, all of which are quite good. Plus a few Goan dishes like Mushroom Xacutti with puris and the trademark Goan breakfast vegetable dish. Patal Bhaji (made with peas) besides ice-creams, milk shakes and juices are also available. They also have an AC section upstairs.

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