Proudly Goan owned and operated, The Black Sheep Bistro is one of the city’s premier modern and social restaurants, delivering delicious cuisine, great wines and innovative cocktails in a fun and welcoming atmosphere for its guests. The BSB serves “globally inspired” cuisine made with high quality, locally sourced, seasonal produce. The lounge serves innovative, hand-crafted cocktails made from the freshest seasonal ingredients. It also features exclusive wines, spirits and beer lists hand-picked by the Managing Partner and Sommelier, Prahlad Sukhtankar.
So whether it’s enjoying good food or just a social evening out with friends, The Black Sheep Bistro delivers a friendly yet high quality dining experience, all wrapped up in legendary Goan hospitality.
“Sourcing local ingredients empowers our guests to support local farmers and helps us work towards increased sustainability of our rivers, seas and farmlands” says a passionate Managing Partner, Prahlad Sukhtankar.
BSB is obssesive about its hand crafted cocktails. It also offers its patrons a thoughtfully engineered and focussed winelist highlighting varietal and regional character. All wines and beverages featured on the menu have been personally selected by their Sommelier Prahlad Sukhtankar.
