
Perad: Goa’s Beloved Guava Cheese
Goan cuisine is a delightful blend of Indian and Portuguese influences, and one of its most cherished sweet treats is Perad, also known as Guava
Goan cuisine is a delightful blend of Indian and Portuguese influences, and one of its most cherished sweet treats is Perad, also known as Guava
Goa’s vibrant culture thrives on its rich traditions, and this drink stands out as one of its most iconic spirits. This strong, aromatic liquor, distilled
~ According to diving instructor Sinjini Chanda, people taken for recreational scuba diving by unregistered divers are transmitting infections to local coral systems in Goa
Goan cuisine is renowned for its bold, vibrant flavors, and one of its signature condiments is the Goan lime pickle. With its tangy, spicy, and
The department of English in association with the Books and Beyond Literary Committee organised Cosplay Day 2025 at Don Bosco College Panjim, in the play
Goa, often celebrated for its sun-kissed beaches and vibrant culture, holds another treasure close to its heart—the cashew nut. From the lush plantations in Goa’s
The sixth edition of NoMoZo kicked off with immense enthusiasm on the Chhatrapati Shivaji Maharaj Marg offering a lively fiesta of community activities and cultural
The much-anticipated 6th edition of NoMoZo is set to transform Chhatrapati Shivaji Maharaj Marg in Porvorim into a vibrant, motor-free festival on Sunday, February 9,
Don Bosco College, Panjim participated in Zor-Shor, a street play competition for higher secondaries, colleges and youth groups across Goa. The event was organised as
There was a time in Goa when the rhythmic swishing of mats being aired greeted the first light of day. These mats, made from natural