Eat

Set in a resort in Benaulim, this beautiful garden restaurant specializes in Goan cuisine and seafood. We recommend their authentic Goan dishes. Try the seafood

Gozale…that is the word. A little tit bit of spicy news from home to home. Yes, Goa is that special place – for the grapevine,

This is a huge open-air restaurant of the Majorda Beach Resort with a capacity to seat 200 guests. Start with the Mussels Rockefeller, baked in

Located at a scenic spot on the Arambol cliff-side, between the main Arambol beach and the freshwater lake, this excellent shack is best described as

The secluded sought Anjuna beach is a big favourite with the alternative crowd and is only accessible on foot. A good place to spend you

Perhaps like the name it will take you around the world on a culinary tour. This is Royal Orchid’s all day fine dine with a

Castaways, the seasonal poolside restaurant at the Ramada, is a good bet for daytime fun. The setting is magical, with the pool on one side

Legend or history – the name Canacona is one of the versions that was derived from the word ‘Konkan’ which itself gets its abbreviation from