This is a conveniently located Mughlai food restaurant in the busy Candolim are, and a good place to experience the many splendours of Mughlai Cuisine, though the prices are a little on the higher side. For a complete meal, go for either the Chicken or Mutton Biryani that comes…
Climb up a flight of steps and pass an antique wooden bench and situated right next to the pure vegetarian restaurant the plantain Leaf, is Naan Curry. As far as Indian food is concerned in that particular area it is good place for meat lovers! Air conditioned with pleasant…
Nandadeep, probably the first restaurant in Chapora, is a small and popular hangout with the alternative and bohemian crowd in Anjuna and has the feel of an open-air cafe with music in the evenings. The interior walls have psychedelic-inspired murals painted by a well-known…
The secluded sought Anjuna beach is a big favourite with the alternative crowd and is only accessible on foot. A good place to spend you day on the beach there is at O’Manuelo’O shack which is a wooden platform perched on stilts right over the beach. The setting is simple yet…
A pleasant looking garden restaurant with intersecting lighting, O Pescador serves excellent seafood, and the seafood platter is quite popular. Must tries at this restaurant include crab stuffed prawns, prawns in burnt red pepper sauce and crab raechad. There’s an excellent…
Do you know that the first chicken cafreal in Goa was served at O’Coqueiro? Way back in 1968, a small eating joint originated with simple Goan fare, only to be made famous by chef Gines Viegas when he returned from east Africa. The capture of the notorious Charles Sobraj added…
Located at a scenic spot on the Arambol cliff-side, between the main Arambol beach and the freshwater lake, this excellent shack is best described as “new age with a very electric menu”. Arambol beach being a favourite with the Isreal crowd, there’s an extensive menu of Isreali…
Rose Garden is one the oldest establishment in the Anjuna are. Proprietor John D’souza has built in rental rooms, wi-fi, gymnasium and a juice bar. The alfresco restaurant is quite popular with the regular Anjuna crowd, and has a varied, multi-cuisine menu, though their…
One the better North Indian restaurant in the Candolim area, The Orchid with its coffee shop-style concept is inspired by the cuisine of the famous Bukhara restaurant in Delhi, and features, besides popular North Indian specialties, preparations from the North-west Frontier…
It is a small and cozy family run restaurant. It compromises a team guided by a world class Chef from Thailand, who is committed to practices the nearly forgotten, old fashion arts of cooking, created in ancient times for the nobles. The same philosophy of cooking is applied to…
With an open, airy garden setting, over the flames specializes in steaks, vegetarian and chicken preparations. They do excellent Mughlai and tandoori-style North Indian food. You can have your seafood cooked Tandori style or grilled. Dot forget to order the sauce of your…
A high end place to chill out and relax, Paella has a luxurious white theme. Face the sea and sip on champagne or other exotic, high flyer spirits. World cuisine with a variety is what one can hope to find here. Grills, Barbeques, meats (exotic meats also) poached in wines are…
This quiet and calm Guest House is located at Vagator on the road going to the beach. They have 12 fully furnished rooms on the ground floor level. Above the rooms is a newly designed swimming pool and also a children’s pool. The in-house restaurant is open to the public from 7…
Candolim is perhaps the most upmarket beach in Goa, mostly because of the presence of large resorts which occupy most part of the beach and also because of small resorts with their own restaurants and bars and also because of small resorts with their own restaurants and bars…
Palm Tree Tapas Bar run by Max and Jenny Patel do some crackling Mexican and European fare – nachos,fajitas, burritos and lots of fries. They also do some North Indian and Chinese fare and Chef is da Nepall, trained by the owners cooks a good English breakfast of bacon, eggs…
‘Palms n Sands’ , a name given to the restaurant for no better reason than because it's situated right on the beach side and gives a perfect ‘beach-dining’ experience. As you step on the beach, get tanned, feel the sand through your toes and continue to feel the sand as you…
Around the world in eighty minutes…Pan global an up market restaurant is here to warm your senses with preparations from nearly every corner of the globe. From Japan, China, Thailand, India, Lebanon, Italy with a dash of the Maxican flavour. Climb up a flight of steps to an…
Set in a garden courtyard of a resort, with an indoor and outdoor dining area, Papa Jolly's is for those who seek European fare. You could ask for your meats to be done French-style or Russian-style. They serve delicious French lamb chops, the classic Coq au Vin or chicken in…
Overlooking both the pool and the courtyard, Pickled Mango at the Resort Rio offers creative cuisine from all over the world including authentic Indian dishes. A simple but elegant setting on the ground floor, the restaurant offers a daily buffet or a choice of a la carte to…
This modest eatery caters to the likes of everyone. Nelson Heredia’s multi-cuisine menu has much to offer for everyone’s picnic hamper. Try the Prawn Reichade Masala fry: The prawn masala is ground with local spices, a recipe of Nelson’s mother-in-law. The prawns are fresh and…
One of the better shacks on main Calangute beach, on the right side, Planet Goa has real antique-type armchairs on which you can laze around on the sand. The food too is quite good here, and you get to choose from an extensive menu which features most of everybody’s favorites.…
Now before one starts with the ‘A B C’ of nursery rhymes, there is no ‘sailing in the water’ but sailing into the charm of Goa of yore. This concept is one created by Neville Proenca to showcase Goa in all it’s natural splendor. You can take a dip in the blue sea with use of…
Prim Rose is a very popular, late-night eating and party place located in a quiet part of Vagator, far from the beach. Open since 1982, they are open for lunch and dinner, and have a long, multi-cuisine a la carte menu, with some excellent Goan style pork dishes. The North…
Simple and homely, Rasa is close to Mackies Saturday Night market. It is partly an open air restaurant. A multi-cuisine restaurant, a must try here are the steaks and Sea food and Indian and Tandoori varieties. They have a well stocked bar, with tasty cocktails and mocktails.…
