The Tiger Finds a Home in Goan Contemporary Art at Museum Of Goa (MOG)
Panaji, August 2023- From repeated sightings in the Mhadei wildlife sanctuary to much quoted references in a recent landmark High Court judgement, the Royal Bengal Tiger has now found a place in a piece of Goan contemporary art. Renowned artist Dr. Subodh Kerkar recently unveiled the intricately crafted tiger head at the Museum of Goa (MOG) […]
Ratan Tata aide Shantanu Naidu talks about brand building at GIM – Ribandar
Panaji, Aug 19 – The two major rules for creating a personal brand are honesty and sincerity with self, according to Shantanu Naidu, a 30-year-old entrepreneur and general manager to the office of Ratan Tata. Naidu, one of the youngest managers in the Tata group of companies, also offered insight into the contrasting personalities of his […]
Sharing Her Love for Goa Through Music
By Steve Antao Goans all across the world are known for excelling in various creative fields, especially music. There are several bands run by Goans all across the world who perform at various events and festive occasions. One among the many Goans across the world who has been in the field of music for many […]
MoU facilitates training opportunity for Goan culinary students in the US.
The MoU was signed between TransUSA Exchange, a leading international student exchange organisation and Kamaxi College of Culinary Arts Panaji, August 2023: Goa-based culinary students will now have an opportunity to intern and train at well-known hotels and restaurants in the United States of America, as part of a Memorandum of Understanding (MoU) between TransUSA […]
GlamPetz: Revolutionizing Pet Grooming with Love and Care
In the bustling coastal state of Goa, a decade ago, the plight of pets suffering from skin infections, ticks, and other health issues was a growing concern. The absence of professional pet salons led to many animals being subjected to home washes that did little to alleviate their discomfort. As the conditions worsened, some dogs […]
Diabetic Retinopathy Centre by Rotary Club of Panaji Riviera inagurated at New Hospicio Hospital, Margao
The “Diabetic Retinopathy Centre” by the Rotary Club of Panaji Riviera and CSR partner M/s Jollyboard Ltd, Mumbai was successfully inaugurated on 29th July, 2023, at 4:00pm at the Hospicio, South Goa District Hospital, Margao, in the esteemed presence of Mrs. Rashmi & Mr. Arvind Jolly, who graciously inaugurated the centre, along with Rtn. Denzil […]
More than 2,000 runners to participate in Goa Tourism Nuron Rotary Rain Run
Panaji, July 2023: More than 2,000 participants have registered for the latest edition of the Goa Tourism Nuron Rotary Rain Run, which is scheduled to kick off in North Goa on July 30. Organised by the Rotary Charitable Trust of Porvorim, the charitable run is assisted by army and naval personnel. While the army plays […]
NickyM’s Kitchen, Porvorim: A Journey of Culinary Passion
In the midst of the global pandemic, many individuals found themselves reevaluating their lives and seeking new opportunities. For NickyM’s Kitchen in Porvorim, it was a chance to rekindle a passion for food and bring culinary delights to the comfort of people’s homes. Founded by Nikhil Mirkar (Nicky) and Jui Damle, this home-based food enterprise […]
Contemporary Worship Music Heart-throb Fr. Rob Galea to perform live at Pilar in Goa
Panaji, July 2023: After more than a decade of live Gospel Music performances in Australia, Europe, North America and Asia renowned singer, songwriter, author and Catholic priest Fr. Rob Galea will now perform live in Goa at Pilar. His live performance in Goa, is being organised by the Pilar Music Academy and is an initiative […]
Savour the Flavours: Step into the World of Decadent Crab Cakes
Delightfully delicate and brimming with oceanic flavours, crab meat holds a cherished place in culinary realms. Its succulent texture and subtly sweet taste effortlessly elevate dishes to new heights. From decadent crab cakes to creamy bisques, the culinary possibilities of this oceanic treasure are endless. Chef Patrick Albert, Head Chef on the faculty at Kamaxi […]