IHCL unveils globally acclaimed Italian restaurant in Goa
IHCL unveils globally acclaimed Italian restaurant Paper Moon
Asad Lalljee, curator of the Royal Opera House speaks at the Goa Heritage Festival
Asad Lalljee, curator of the Royal Opera House speaks on the importance of revitalising the classical musical landscape at Goa Heritage Festival
X’mas Fruit Cake-Mixing event held at The Bakestrait Bakery, Azossim
A Fruit cake-mixing ceremony was held at The Bakestrait Bakery in Azossim.
Driving Change through Love
LoveChange® is a sustainable luxury clothing brand, thriving in the fashion industry using eco-friendly and sustainable methods.
Why it is important to start investing early?
Mrs. Manalee Verneker, a Certified Financial Planner, talks about the importance of investing from an early age.
Halitosis -The Curse of Dragon Breath
Dentist Dr. Valerie Pereira talks about Halitosis, commonly known as bad breath – its causes, diagnosis, and treatment.
Clues in the Mouth to Systemic Diseases – A Dentist Ponders
Panjim-based dentist Dr. Valerie Anithra Pereira writes about signs that a dentist can find in a person’s mouth which are indicators of various systemic diseases.
CELEBRATE A GLITTERING DIWALI WITH IHCL, GOA
Illuminate your Diwali celebrations with a host of festivities at IHCL, Goa. Indulge in a selection of specially curated festivities at breath-taking destinations spread across the paradisiacal state – Taj Resort & Convention Centre, Dona Paula; Taj Exotica Resort & Spa, Benaulim; Taj Fort Aguada Resort & Spa, Sinquerim; Taj Holiday Village Resort & Spa, Candolim; Cidade de Goa – IHCL SeleQtions; Vivanta Goa, Panaji and Vivanta Goa, Miramar. Revel in the festival of lights with a touch of Tajness.
Returning to His Roots – Chef Jason DeSouza
A restaurateur, an entrepreneur and flavour savant extraordinaire, Celebrity Chef Jason DeSouza embarked on his culinary journey with the Taj Group of hotels. His meteoric rise to youngest Executive Chef in the country was punctuated by stints with various luxury hospitality brands in India. An alumnus of Le Cordon Bleu in London, Jason honed his craft in the famed kitchens of culinary royalty, Gordon Ramsay and Alain Ducasse. Back home, he helped establish several premium hospitality brands with a flair that is Jason’s signature style.
Amche Mollem’s artists to put the spotlight on Goa’s endangered species at Serendipity Arts Festival 2022
Amche Mollem’s artists to put the spotlight on Goa’s endangered species at Serendipity Arts Festival 2022
